Turmeric Latte

What it is

A functional beverage made with turmeric as the core active.
Known traditionally as "haldi doodh" in India, now popularized globally as the "golden latte."

Why it matters

• Turmeric is one of the world’s most studied botanicals.

• Consumers recognize it for immunity, anti-inflammatory, and gut health benefits.

• The functional foods market is shifting toward familiar, comfort-based formats.

What science suggests

• Curcumin, turmeric’s active compound, has anti-inflammatory properties.

• Combining with black pepper or healthy fats improves bioavailability.

• Regular consumption may support joint health, immunity, and digestion.

• See related research articles here.

Potential applications

• Ready-to-mix powders for at-home lattes.

• Instant sachets for travel and convenience.

• Can be positioned as a "daily wellness ritual" beverage.